
“Discover the secret of Peruvian cuisine at our restaurant: love and flavor in every detail.”

“Authentic flavors of traditional Peruvian food. From Perú to the world.”
Roberto Caballero - Owner

Peruvian Sierra

Peruvian Coast

Peruvian Jungle
Interviews
Interview in Spanish
TELEMUNDO RENO
Cuzco Peruvian Cuisine interview with “Telemundo Reno”. Thank you to Nancy and Alejandra for inviting us and trying our food!. It was an unforgettable experience.
Interview in English
KOLO ATE TV
Cuzco Peruvian Cuisine interview with “Kolo Ate Tv”. Many thanks to the channel for giving us the opportunity to showcase our culinary culture in this enjoyable interview.
OUR MENU
APPETIZERS
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Anticuchos
Beef heart, marinated in panca sauce. Served with potatoes and corn.
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Causa Limeña
Mashed potatoes mixed with yellow pepper sauces chicken and avocado.
MAIN ENTREES
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Ceviche
Fresh fish marinated with lime juice and Leche de Tigre. Served with sweet potatoes.
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Lomo Saltado
Filet Mignon stir fry. Served with fries and white rice.
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Pollo Saltado
Chicken stir fry. Served with fries and white rice.
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Arroz Chaufa
Chicken fried rice.
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Pollo a la Brasa
Rotisserie Chicken (Thigh or breast). Served with fries and salad.
DESERT
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Alfajores
Home made Peruvian cookies filled with dulce de leche (Media docena/ Half dozen).
DRINKS
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Chicha Morada
Purple Peruvian corn, boiled with pine apple, green apple, touch of cinnamon, cloves and lime juice.
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Maracuya
Passion fruit pulp.
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Bottled Soda
Coca Cola, Fanta & Sprite.
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Inca Kola
Inca Kola is a Peruvian soft drink. It has a sweet flavor and a golden-yellow color. The main ingredient is the lemon verbena plant.
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Coke, Diet Coke & Sprite
SIDES
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Mostrito
Side order of Arroz Chaufa.
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Fries
Side of fries.
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White Rice
Side of white rice.
Sunday special:¡Arroz con Mariscos!
In the heart of Reno City
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299 E Plumb Ln,
Reno, NV 89502. -
Sunday to Thursday: 11am - 9pm
Friday & Saturday: 11am – 11pm -
For any questions, please call or write to: +1 775-528-4688